A phenomenal coffee from the Chiapas region of southern Mexico. Grown along El Triunfo Biosphere Reserve, it has all the killer notes you would expect from a high quality Mexican coffee. This is a great all-purpose coffee, suitable for any brew method from drip to espresso.

Region: Chiapas

Farm: Comon Yaj Noptic Cooperative (160 producer members)

Altitude: 1,200-1,750 masl

Processing method: Washed

Variety: Bourbon, Typica, Mundo Novo

Tasting Notes: green apple, honey, dark chocolate.