Colombia (Decaf)

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Colombia (Decaf)

from 12.00

Colombia

Region: Cauca

Variety: Castillo, Caturra, Cololmbia

Grown at: 1200 - 2000 masl

Processing method: Washed, ethyl acetate decaffeinated

Yes we offer it… but we wouldn’t offer it unless it passed the cupping table. This Colombian is juicy with graham and lemon notes, will work great as a night cap, and believe it or not, makes a great espresso!

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