Guatemala Huehuetenango - Waykan

Waykan.png
Waykan.png

Guatemala Huehuetenango - Waykan

from 12.00

Region: Huehuetenango

Farm: Various smallholder farms

Variety: Bourbon, Caturra, Catuai Typica, Maragogype, Pache

Grown at: 1600–1800 masl

Processing Method: Washed

Bright, citrus acidity with hints of toffee and almond and creamy mouthfeel.

Size:
Quantity:
Add To Cart